SPIC Sangamam
20 kg & 40 kg
SPIC Sangamam

SPIC Sangamam

Description

The main ingredients in SPIC SANGAMAM are oilseed cakes from Neem, Mahua, Sesame, Castor, Turmeric powder and Pongamia extracts. These are fortified together in a well-balanced mix. SPIC SANGAMAM also contains the benefits of micronutrients that go well with manures.

SPECIFICATION

Composition

Content

Moisture percent by weight

Maximum

10.0

Ash content percent by weight

Maximum

15.0

Total Nitrogen per recent by weight

Minimum

1.5

Total Phosphate P2O5 percent by weight

Minimum

0.2

Total Potash K2O percent by weight

Minimum

0.5

Total Carbon percent minimum by  weight

Minimum

23.0

pH

4.5 to 6.5

Conductivity (as dSm-1)

<4.0

Features and Benefits

  • Provides a proportionate blend of Macro and Micro nutrients that leads to a higher quality of produce
  • Improves soil texture and structure, resulting in  better absorption and adsorption  of nutrients
  • Increases soil aeration and fine tilth, ensuring optimal growth during all stages of plant growth
  • Enhances the soil metabolism, thereby increasing microbial population
  • Encourages greater root penetration and spread, anchoring the crops well
  • Facilitates greater uptake of nutrients.

RECOMMENDATION

  • Cereals, Pulses and Oil seeds: 100 – 200 kg/ acre
  • Sugarcane, Coconut, Vegetables and horticultural crops: 200 – 300 kg/ acre.